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Monday Meal Plan

Last Updated: December 7, 2014 BY Michelle Schroeder-Gardner - 20 Comments

Disclosure: This post may contain affiliate links, meaning I get a commission if you decide to make a purchase through my links, at no cost to you. Please read my disclosure for more info.

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I’m really excited for our menu this week, it literally has me drooling. The other day I noticed our pantry was a little bare, so I had to shop twice last week, but we should be good on groceries (except for fresh food) for awhile.

Here’s what I plan on making as our main course for each dinner:

  • Monday – Cajun Chicken Pasta
  • Tuesday – Chicken Fajitas
  • Wednesday – Quiche
  • Thursday – Wings and Pizza crescent rolls
  • Friday – Steak Teriyaki
  • Saturday – Out for dinner
  • Sunday – Steak

What’s on your menu?

I’m also hoping to make this!

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20 Comments
Filed Under: Uncategorized Tagged With: Dinner, Food

About Michelle Schroeder-Gardner

Michelle is the founder of Making Sense of Cents, a blog about personal finance and traveling. She discusses how her business has evolved in her side income series. She paid off $40,000 in student loans by the age of 24 mainly due to her freelancing side hustles. Click here to learn more about starting a blog!

Comments

  1. Valerie Griffin says

    February 20, 2012 at 10:21 am

    sounds like a yummy week! let us know if you make the pineapple upside down cake! 🙂

    Reply
  2. McVal says

    February 20, 2012 at 10:26 am

    Oh wow! You don't just stumble into the kitchen at 5:30 and ask yourself, "What the h#ll is thawed enough for supper?!"

    Reply
  3. Amanda says

    February 20, 2012 at 10:44 am

    omg. i looovvee pineapple upside down cake! you could mail me some 🙂

    Reply
  4. Shannon @ Bungalow96 says

    February 20, 2012 at 10:48 am

    Turkey chili is on the menu for us tonight. I'm trying to plan more accordingly as well, make likes so much easier!

    Reply
  5. Tamara Honea-Throneb says

    February 20, 2012 at 11:07 am

    Whoahhh I feel so special that I inspired the Cajun Chicken Pasta… it will NOT disappoint!

    Reply
  6. Ginny says

    February 20, 2012 at 11:30 am

    This comment has been removed by the author.

    Reply
  7. Ginny says

    February 20, 2012 at 11:32 am

    I love pizza crescent rolls.I've planned my menu for the week and I'm actually really excited about my dinners this week.

    Reply
  8. Sarah says

    February 20, 2012 at 11:42 am

    Those sound delicious! I need to be better about planning meals.

    Reply
  9. DontDebt says

    February 20, 2012 at 12:14 pm

    My hubby makes one of the best pineapple upside down cakes ever! Hmmm, may have to request one now!

    Reply
  10. Allison says

    February 20, 2012 at 1:07 pm

    That cake looks awesome!!

    Reply
  11. Amanda says

    February 20, 2012 at 1:12 pm

    MMM…I may need to try te Cajun chicken pasta! I love finding new recipes to try! I plan every week too!

    Reply
  12. Mrs. Baker says

    February 20, 2012 at 1:19 pm

    so far we only have one meal planned-chicken tortilla soup! we may have to steal your menu for the week 😉

    Reply
  13. Married...with a Pup says

    February 20, 2012 at 4:03 pm

    yum! I've been wanting to try those pizza crescent rolls with the jalapenos in them! Hope they're good!

    Reply
  14. Mr. Taylor and his L says

    February 20, 2012 at 7:44 pm

    i need to start making lists of each meal i'm going to make because i hate trying to come up with everything that night!xo TJ

    Reply
  15. jamie says

    February 20, 2012 at 11:04 pm

    hello sweetness! ohh, yummy! gosh, i wish i could cook! i found a great website: http://www.myfridgefood.com/index.php im not sure if you are aware of this website or not but alls you do is click on the ingredients you already have and they come up with recipes for you! i hope that you are well darling <3love, jamie

    Reply
  16. Stephanie says

    February 21, 2012 at 3:13 am

    That pizza crescent roll recipe is AMAZING! We do a lot of English muffin pizzas, but crescent rolls would be a fun change.

    Reply
  17. youngprofessionalfin says

    February 21, 2012 at 9:24 am

    Mmm those crescent rolls look delicious! Although I'm a little worried about the calories haha. Might still make them anyway. 🙂

    Reply
  18. B. (Below Her Means) says

    February 21, 2012 at 7:35 pm

    You are so creative with this stuff! I need to take a cue from you.

    Reply
  19. Tina says

    February 22, 2012 at 6:38 am

    these sounds so good! Anthropologie Earrings Giveaway! Anthropologie Earrings Giveaway! <a href="http://WWW.TINACIOUS.ME” target=”_blank”> <a href="http://WWW.TINACIOUS.ME” target=”_blank”>WWW.TINACIOUS.ME

    Reply
  20. Sara says

    February 23, 2012 at 12:54 pm

    Great menu!

    Reply

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My name is Michelle and I'm the author/owner of Making Sense of Cents. Learning how to save money and make more money changed my life. It allowed me to pay off $40,000 in student loans, start my own business, and I now travel full-time.
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